Asian steam boat dinner
Get fired up for a healthy and fun night with asian flavours
GROUP SIZE: 6 - 8 guests
Imagine sitting around a ferociously steaming wok with the freshest, most colourful food and smell the aromas of the fragrant herbs. Prepare your tastebuds to be will be rapt with the variety of tastes and textures. I will be cooking: Lime & rum cocktail Pork & prawn dumplings Ginger & mushroom stock Salt 'n' pepper squid & prawns Oyster chicken Coriander beef Mixed Asian vegetables Peanut dipping sauce Ginger-soy dipping sauce Steamed coconut custards
Notes: Feel free to bring your own wine if you like. We suggest Riesling.
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