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Fine Food by the Sea

Tantalising Taste Bud Extravaganza

GROUP SIZE: 2 - 6 guests

Modern Australian, Communal Dining

Salmon & Tuna Sashimi Rack of Lamb Baked in Hay ChesseCake with a Twist

Notes: Come early and experience the beautiful water views

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$60 / person

When
Fri, Aug 24
7:00 pm
6 spots available
Fri, Nov 09
7:00 am
6 spots available

Where Mosman

12 spots available
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Hosted by
Ben's picture
Ben Part time chef and pharmacist
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39 year old guy , married with one child Food lover who enjoys meeting you people and enjoying life

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